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Saturday, January 22, 2011
Easy Chicken Noodle Soup
Ingredients
1 large can chicken broth
7 chicken tenderloins (3 breasts)
1/4 onion
2 celery tops
carrots
dash ginger
1/4 tsp basil
1 bay leaf
1. Place everything in a bowl. Boil for 1.5 hours
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Audrey's Cooking Creations
Blog Archive
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2011
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June
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Orange-Scented Beef Stir Fry
Chicken Edamame Lo Mein (adapted from Eating Well)...
"Chicken Tikka Masala"
Gourmet Carrot Cake (adapted from Book Lovers Cafe...
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January
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Baked Chicken & Rice
Easy Chicken Noodle Soup
Chicken Tofu Wontons
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2010
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BBQ Ribs
Rosemary Fennel Pork Tenderloin
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August
(1)
Baked Crispy Chicken
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Chicken Enchiladas
Malaysian Curry
Thai Red Curry
White Chicken Chili
Chicken Pot Pie
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2009
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November
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Sweet Dinner Rolls
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August
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BBQ Chicken Pizza
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July
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Tumeric Tofu
Asian-inspired Tilapia
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February
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Almond Chicken
Lemon Pepper Tilapia
Ginger Glazed Salmon
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January
(3)
Banana Bread
Oven Fried Chicken
Vegetable Quesadillas
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