Sunday, February 22, 2009

Ginger Glazed Salmon


Two Salmon Fillets
4 Tbsp dark soy sauce
2 Tbsp honey
4 Tbsp minced fresh ginger

Preheat oven to broil. Rub 2 Tbsp dark soy sauce and 1 Tbsp honey on one salmon fillet. Top with 2 Tbsp minced fresh ginger. Repeat with other salmon fillet. Broil salmon for 13 minutes. Enjoy!

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