13 bean soup

Ingredients: 1 package of 13 or 16 beans, 1 14 oz can diced or crushed tomatoes, 32 oz chicken stock, 1 smoked ham shank, 1 med onion diced, 3 garlic cloves diced, handful of sliced carrots, 1 tsp chili, 1 tsp crushed red pepper, 1 bay leaf, salt and pepper to taste. Directions: 1) soak beans overnight 2) place all ingredients in slow cooker. Cook on high 8 hrs or low 10 hrs. * I added the carrots in 1/2 way through cooking so they weren't as mushy